- 1 pint strawberries
- 1/2 cup sugar, plus 2 teaspoons
- 1/2 cup fresh lemon juice
- 2 glasses
Puree the fresh strawberries and 2 teaspoons sugar in a food processor.
Spoon half the strawberry puree, 1/4 cup sugar, and 1/4 cup lemon juice into each of the two glasses.
Add ice to fill half the glass. Top off with water or club soda.
Stir, and enjoy!
Makes 2 servings.
Adapted from Martha Stewart