Morbidity and Mortality Weekly Report, a publicaition of the Centers for Disease Control and Prevention (CDC), reported this week that almost 70 million Americans have hypertension, or high blood pressure. About half of those people have uncontrolled blood pressure, either because they have not had a simple blood pressure check, or they have received health care and been identified with high blood pressure, but were not treated adequately to reduce blood pressure and keep it below 140/90.
High blood pressure is a deadly threat to Americans, causing long term damage to small vessels leading to strokes, heart attacks, kidney failure, and loss of vision. High blood pressure may be caused by genetic predisposition, the average American diet (which is high in sodium), obesity, and lack of execise. Complications can be prevented and health can be greatly improved through basic lifestyle changes and medication. Reading labels to reduce calories to achieve ideal weight and reduce sodium intake to less than 2000mg per week, engaging in 30 to 60 minutes of walking or other exercise daily, and limiting alcohol intake are all lifesaving measures without adverse side effects.
If you have a family history of high blood pressure, or your blood pressure has been elevated at any time, you should monitor your blood pressure frequently. If lifestyle measures are not effective, regular follow up with your healthcare provider can provide effective treatment. Regular follow up is key to reduce the number---35 million people--who have uncontrolled high blood pressure, and reduce the estimated cost of $131 billion annually. Have you had your blood pressure checked recently?

HoCoVet
9:30 am on Monday, September 10, 2012
I believe the sodium intake level you indicate is a daily limit, not weekly. From the CDC website: http://www.cdc.gov/features/dssodium/
"The Institute of Medicine recommends 1500 mg of sodium per day as the Adequate Intake level for most Americans and advises everyone to limit sodium intake to less than 2300 mg per day, the Tolerable Upper Limit."
Sandra Nettina
9:57 am on Monday, September 10, 2012
Thank you for the correction! That was a self-editing mistake. Yes, sodium intake has been revised down over the past couple years. So strive for 1500mg!
Sandra Nettina
11:07 am on Friday, September 14, 2012
To show how truly difficult (but important) it is to reduce sodium in your daily diet, I attempted to log everything I ate in a day. Simply logging what you eat and analyzing the calories, fat, and sodium content really does help you make positive changes. There are phone apps for this, or you can read labels. I looked online at a site called alsosalt.com. Anyway for breakfast I had 1 cup Special K Chocolate (slight larger than suggested serving) 180mg; 1 cup skim milk 130mg; banana--negligible; lunch consited of 2 slices wheat bread 180mg, 3 slices lean deli turkey 360mg, mustard 100mg, lettuce and tomato--negligible; dinner consisted of a turkey burger 160mg, roll 200mg, ketchup 150mg, mustard 100mg, lettuce and tomato--negligible, 2 cups frozen brocolli 40mg, 1 cup watermelon--negligible; and I indulged in a late snack of 1 ounce of pretzels 480mg! So the grand total is 2080mg, and this was a good day! I may have actually had 2 ounces of pretzels, but thank goodness i didn't eat the whole bag....