Restaurant Week in Ellicott City and Beyond — Ends Today
Check out the more than 20 restaurants participating and indulge in luxurious local foods.
Today is the last day to take advantage of Howard County's Restaurant Week.
Across the county, restaurants are offering set menu options at lower-than-usual prices with an emphasis on locally grown and raised foods including seafood, herbs, meats, eggs and game as well as local wines and beers.
The promotion, which had its first year in 2008, is part of the Howard County Tourism and Promotion’s "Farm-2-Table Summer Restaurant Weeks," which started Monday July 25, and runs through Aug. 8.
There are 23 restaurants participating this year, with prix fixe ranging from $10.11 to $40.11 for eateries including Portalli's and Tersiguel's French Country Restaurant in the Historic District.
In greater Ellicott City, Alexandra's Restaurant at Turf Valley, Greystone Grill, Kelsey's Restaurant and Stella Notte are also participating.
A full list of restaurants participating around the county can be found here.